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How to Choose an Oven That Meets Your Cooking Needs Over the years, ovens have been continuously improving in both design and functionality. For example you can now find ovens that self-clean their liner. These lines heat up the interior of the oven, which is beneficial for cleaning. Some models have a timer which can be set without regard to the cooking function. History Since humans have existed, we have used fire to keep warm and to cook food. But it was not until 1490 that the first known oven constructed specifically for cooking was built in France made of bricks and incorporating a the grate, on which metal cauldrons could be positioned. This new oven was a big improvement over the open flames of a fireplace, where cooking was usually done in large metal pots and hung above, but it was still tricky to control the temperature. It took years of testing and improvements before a method was developed to bake bread or roast meat without it becoming black. Ovens continued to improve throughout the ages. In the 1800s, huge brick hearths that had a brick oven were built, and iron cauldrons were used to cook. hobs and ovens took another two decades to get the first practical coal-fired oven to be developed in 1833. Then came the development of the first gas stoves, which had top burners and interior ovens. British inventor James Sharp patented the first semi-successful gas oven in 1826 and by 1920 they were a standard kitchen appliance. It took about 60 years after that before electric ovens made an appearance depending on the speed of the introduction of electricity to households. In the US they're called toaster ovens, and in Britain they are known as a hob or a cooker but the term 'oven is used more commonly for any type of oven that cooks with the use of a source other than an open flame or a metal cauldron. Today there are hundreds of different types of ovens and it is possible to find one that can do just about anything you'd like to bake to grilling, baking, or steaming. If you're looking for a double wall oven or a traditional wood-fired Aga there's a broad choice to suit any budget and style. They're not durable and are susceptible to breaking down at any time. This is the place we step in. If you need an oven repair or a replacement part, give us a call or contact us online and we'll be able to assist you. Technology Ovens are available in a variety of different technologies. Many ovens have fan assisted. This is because as well as the oven component heating up the food, there is an air-flow fan that distributes the hot air throughout the oven's cavity to ensure all the food cooks evenly. This is particularly helpful baking. Some ovens can also be controlled remotely using an app. This is especially useful for busy people or those who want to cook dinner before you get home from work. Multicooking technology is also available that allows you to cook traditional food, microwave or steam in the same kitchen appliance. You can make professional-looking results faster, like perfectly roasted potatoes or a whole chicken*. You can cut down on your energy use by as much as 50%. This kind of technology is often referred to as a 'multicooker however we believe the term 'gourmet oven' is more appropriate! Energy efficiency Ovens are an essential part of the majority of UK kitchens and are used on a daily basis for roasting, baking and even making some our most loved desserts. When you're looking to buy an oven, it's crucial to choose one that will meet all our cooking requirements while remaining energy efficient as well. Due to the increasing cost of electricity, it is more crucial than ever that you consider how much your oven will cost you to run. It's important to check the energy rating on each oven's page. You want an oven with an energy rating of A+ or higher, which will help you reduce your household expenses. As well as examining the energy rating You should also think about what other features are available. For instance, if you're trying to cut down on time spent cleaning the oven, look for models that have self-cleaning capabilities. This means that the oven will heat to 400-500 degrees Celsius and burn any food spills. You can avoid having to clean your oven regularly. Other functions worth checking for include a child lock, which will stop children from operating the oven, and an hour minder that allows you to set a predetermined amount of time for your cooking. Certain ovens can be controlled remotely using an app for smartphones. According to Uswitch the cost of an electric oven is approximately 17p per hour. It's therefore important to select the right oven for your home to reduce your energy costs. Other appliances like air fryers, slow cookers and microwaves also use significantly less energy than ovens. You can also reduce your energy consumption by ensuring that your oven is properly sealed. Install a reflective hood over your cooker hood to reflect heat back into the cavity. This will reduce your energy bills, as your oven won't need to work as hard to keep the same temperature. Cooking options Depending on how often you cook and what recipes you enjoy the most, your oven may have a range of specialist functions to help you prepare food. These could include bread proofing settings that provide the perfect temperature and control to help dough rise, or bottom heat settings for gentle cooking and consistency. Some of them also have rapid heat settings that allow you to achieve temperatures quicker and are ideal for those who are in a hurry. Some ovens have an option to defrost that makes use of low temperatures to slowly thaw frozen foods without cooking them, thereby saving time and money. Other options like the Interior Light feature lets you see your food as it bakes, and the Reheat mode keeps hot food at the lower temperature to prevent drying out or overcooking. When you think about the different kinds of food items you can make using an oven, it's obvious that it's a crucial kitchen appliance that is essential to any home. If you're planning to make the most of your oven, it is essential to learn about the various functions of it. For instance, if making a traditional roast, using the Conventional setting is recommended to ensure that the roast comes out well cooked and crisped. If, however, you're planning to grill your meat, using the Grill mode is much more effective at making juicy and delicious steaks. Ovens typically come with a selection of built-in appliances like racks, trays and even a Telescopic run for shelves. There are models that have additional features like warming drawers, compact steam oven, or healthier alternative to conventional baking. These ovens are designed to maximize nutrients and remove harmful additives. Stand-alone ovens, on the other hand, tend to have fewer built in features and can be found in smaller capacities. They are generally smaller than cookers and can be able to hold 30-40 litres although some are larger. They're ideal for households with limited space or for those who don't do much cooking on the stove. Some come with several cooking options, such as a pizza stone that creates crisp crusts and an insulated plate for steaming vegetables.